Blueberry Funny Cake

60 minutes Prep: 30 minutes Cook: 30 minutes

313 calories per serving view nutrition facts

8 servings suggest servings

Be the first to add a photo of this recipe!

Ingredients

2	cups	blueberries	fresh, rinsed, drained
3/4	cup	sugar
2	teaspoons	lemon juice
1/4	cup	butter	room temperature
1	each	egg
1 1/4	cups	flour, all-purpose	sifted
1	teaspoon	baking powder
1/2	teaspoon	salt
1/2	cup	milk
1	teaspoon	vanilla extract
1	each	pie shell (9 inch)	9 inch, unbaked

Directions

Combine blueberries, 1/2 cup of the sugar and all the lemon juice in a saucepan.

Stirring gently, heat mixture until it is simmering and sugar is dissolved.

Let cool to lukewarm while preparing cake batter.

Cream butter, add 1/4 cup sugar and cream thoroughly.

Add egg and mix well.

Sift flour with baking powder and salt. Alternately, add with milk to egg mixture.

Add vanilla. Gently, fold blueberry sauce into batter.

Pour batter into unbaked pie shell.

Bake in a preheated 375 degree oven for 30 to 35 minutes or until cakes tests done.

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 121g

Amount per Serving

Calories 313 35% of calories from fat

	% Daily Value*
Total Fat 12.0g	19%
Saturated Fat 6.0g	29%
Trans Fat 0.0g
Cholesterol 40mg	13%
Sodium 305mg	13%
Total Carbohydrate 48.0g	16%
Dietary Fiber 2.0g	6%
Sugars 24.0g
Protein 4.0g	9%

Vitamin A	5%		Vitamin C	7%
Calcium	4%		Iron	8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to jam rolls

Last Recipes Viewed

Recipe Bite

Chives

by Laurie

General:Chives are the bright green, long, hollow, thin leaves of Allium schoenoprasum, an onion-like member of the lily family....

Member Review

Sauteed Orange Roughy

Restaurant quality. Great balance of flavors. A+ for ease of preperation. A nice surprise as I was very unsure how this recipe would turn out as I prepared it even though I thought the flavor combinations sounded good. Don't expect a flavor explosion rather a wonderful melding of flavors that compliment one another. Wonderful.

Reviewed by ekarmst