Blueberry Cupcakes or Muffins

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Photo by missymegs

Rating	+108	(164 ratings)

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Stop looking for great blueberry muffins, these are delicious!

35 minutes Prep: 10 minutes Cook: 25 minutes

755 calories per serving view nutrition facts

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Ingredients

1/2	cup	butter
2	large	eggs
2	cups	flour, all-purpose
1/2	teaspoon	salt
1 1/4	cups	sugar
1/2	cup	milk
2	teaspoons	baking powder
1 1/2	cups	blueberries

Directions

On slow speed, cream butter and sugar.

Add eggs one at a time and mix until blended.

Sift dry ingredients and add alternating with milk.

Mash 1/2 cup blueberries and stir in by hand.

Add rest of blueberries, whole.

Fill muffin cups high and sprinkle with sugar. Bake 375 F, 25-30 minutes.

Remove from pan carefully.

My notes: Stop looking for great blueberry muffins, these are delicious! They are in Nick Malgieri's How to Bake listed as Jordan Marsh Blueberry Muffins.

Reviews

These are the best Blueberry Muffins I have ever tasted. My whole family loves them.
over 2 years ago by mjsj

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Nutrition Facts

Serving Size 266g

Amount per Serving

Calories 755 32% of calories from fat

	% Daily Value*
Total Fat 27.0g	41%
Saturated Fat 16.0g	79%
Trans Fat 0.0g
Cholesterol 169mg	56%
Sodium 508mg	21%
Total Carbohydrate 120.0g	40%
Dietary Fiber 3.0g	12%
Sugars 70.0g
Protein 11.0g	23%

Vitamin A	18%		Vitamin C	9%
Calcium	11%		Iron	20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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