Blueberry Breakfast Bars

65 minutes Prep: 20 minutes Cook: 45 minutes

1334 calories per serving view nutrition facts

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Ingredients

1 3/4	cups	sugar
1	cup	butter
4	large	eggs
1	teaspoon	vanilla extract
3	cups	flour, all-purpose
1 1/2	teaspoons	baking powder
21	ounces	blueberry pie filling
1 1/4	cups	powdered sugar
1	tablespoon	margarine	melted
2	tablespoons	lemon juice

Directions

Cream sugar and butter, add eggs and vanilla.

Beat well.

Add flour and baking powder.

Stir until blended.

Spread half of the mixture onto an ungreased 15 x 10 inch pan.

Carefully top with pie filling.

Drop remaining dough on top by teaspoonfuls.

Bake at 350 degrees F for 45 minutes or until golden brown.

Do not underbake.

Combine powdered sugar, melted margarine and lemon juice and drizzle over warm bars.

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Nutrition Facts

Serving Size 338g

Amount per Serving

Calories 1334 37% of calories from fat

	% Daily Value*
Total Fat 55.0g	84%
Saturated Fat 31.0g	157%
Trans Fat 0.0g
Cholesterol 334mg	111%
Sodium 438mg	18%
Total Carbohydrate 198.0g	66%
Dietary Fiber 3.0g	10%
Sugars 125.0g
Protein 17.0g	33%

Vitamin A	36%		Vitamin C	6%
Calcium	9%		Iron	30%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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