Blueberry-Banana Pie

20 minutes Prep: 20 minutes Cook: 0 minutes

456 calories per serving view nutrition facts

1 pie suggest servings

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Ingredients

1	package	cream cheese	softened
1/3	cup	sugar
1	each	pie shell (9 inch)	9-inch, baked
2	each	bananas	sliced
1	cup	blueberry pie filling
1	cup	heavy whipping cream	whipped

Directions

Combine cream cheese and sugar; beat at high speed with an electric mixer until light and fluffy.

Spread evenly in bottom of cooled pastry shell.

Arrange banana slices on cream cheese layer.

Spread pie filling over bananas.

Top with whipped cream, and chill.

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Nutrition Facts

Serving Size 158g

Amount per Serving

Calories 456 57% of calories from fat

	% Daily Value*
Total Fat 29.0g	45%
Saturated Fat 15.0g	75%
Trans Fat 0.0g
Cholesterol 64mg	21%
Sodium 279mg	12%
Total Carbohydrate 47.0g	16%
Dietary Fiber 2.0g	7%
Sugars 25.0g
Protein 4.0g	9%

Vitamin A	15%		Vitamin C	9%
Calcium	5%		Iron	6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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