Bloody Mary Bread

1 hours Prep: 1 hours Cook: 40 minutes

439 calories per serving view nutrition facts

2 loaves suggest servings

Be the first to add a photo of this recipe!

Ingredients

1	package	yeast, active dry
3	cups	bread flour
1	teaspoon	salt
1	tablespoon	sugar
1	tablespoon	butter	soft
6	ounces	v8 juice
1	tablespoon	vodka
1	tablespoon	water
1	each	egg

Directions

Place all the ingredients in the order listed into the pan, select white bread, and push "Start".

NOTE: Unless otherwise noted all ingredients should be at room temperature.

This can be mixed on manual of the bread machine.

After Second kneading, remove dough from machine, divide into to equal portions and place in small loaf pans.

Cover and let rise to double, about 45 min to 1 hour.

Bake at 350 f. for 35-40 min.

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 132g

Amount per Serving

Calories 439 12% of calories from fat

	% Daily Value*
Total Fat 6.0g	9%
Saturated Fat 2.0g	12%
Trans Fat 0.0g
Cholesterol 54mg	18%
Sodium 628mg	26%
Total Carbohydrate 78.0g	26%
Dietary Fiber 3.0g	11%
Sugars 3.0g
Protein 14.0g	29%

Vitamin A	3%		Vitamin C	0%
Calcium	2%		Iron	28%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to verona

Last Recipes Viewed

Recipe Bite

So You Want to be a Chef

by Mark R. Vogel

Chefs often question, warn, or even outright discourage individuals from seeking to join their ranks. I believe this emanates from the...

Member Review

Sesame Chicken Nuggets with Oven Roasted Potatoes

I made just the chicken nuggets, but they were very very good! The marinade made a big difference. I also made honey mustard dipping sauce to go along with them. You can easily double (or triple!) the recipe for a party. Thanks for the recipe!

Reviewed by misha