Bless-Your-Heart Cheesecake

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Time to Prepare this Recipe 30 minutes Prep: 30 minutes
Calories Per Serving and Nutrition Information 140 calories per serving view nutrition facts
# of servings this recipe makes 8 servings suggest servings
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Ingredients

1 envelope gelatin unflavored
1/2 cup milk, skim
16 ounces cottage cheese (low-fat 1%)
1/2 cup sugar
1 teaspoon orange zest grated
1/4 teaspoon salt
3/4 cup graham cracker crumbs
2 tablespoons butter melted
1 cup strawberries fresh, halves
1 cup raspberries
1/4 cup raspberry perserves seedless
1 tablespoon water

Directions

In a small saucepan, sprinkle gelatin over milk; set aside to soften, about 5 minutes.

Place saucepan over very low heat; cook, stirring constantly until gelatin is completely dissolved, 3 to 5 minutes; remove from heat; cool slightly.

In food processor fitted with metal blade or in blender, process cottage cheese, sugar, orange peel and salt until smooth.

With processor running, slowly add gelatin mixture.

Spoon mixture into a 9-inch (6 1/2-cup) heart-shaped baking pan or an 8 x 1 1/2-inch round baking pan.

In a small bowl, combine graham cracker crumbs and butter; sprinkle over cheesecake mixture.

Cover and refrigerate until firm, 2 to 3 hours. To unmold, using a metal spatula or knife, loosen edge around pan; quickly dip into warm water; unmold onto a serving platter.

Arrange strawberries and raspberries in rows across cheesecake.

In a small saucepan, heat raspberry preserves and water until melted; brush over berries.

Refrigerate until preserves are cold, about 30 minutes.

(If a round pan is used, arrange berries to resemble a heart.)

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Nutrition Facts

Serving Size 106g
Amount per Serving
Calories 140 24% of calories from fat
% Daily Value*
Total Fat 4.0g6%
 Saturated Fat 2.0g11%
 Trans Fat 0.0g
Cholesterol 10mg3%
Sodium 128mg5%
Total Carbohydrate 19.0g6%
 Dietary Fiber 1.0g4%
 Sugars 16.0g
Protein 9.0g17%
Vitamin A 2%  Vitamin C 8%
Calcium 6%  Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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