Black Forest Trifle Dessert

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Time to Prepare this Recipe
Calories Per Serving and Nutrition Information 373 calories per serving view nutrition facts
# of servings this recipe makes 10 servings suggest servings
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Ingredients

1/2 package cake mix, devils food
1/2 cup rum
21 ounces cherry pie filling
Chocolate custard
2/3 cup sugar
1/4 cup cocoa powder
1/8 teaspoon salt
3 large eggs beaten
2 cups milk
Toppings
1 cup heavy whipping cream
2 tablespoons powdered sugar
1/4 cup almonds sliced, toasted

Directions

Prepare cake mix according to package directions; cut into 1/2 inch slices.

Line bottom of 2 quart bowl of trifle dish with half of cake slices; sprinkle with 2-4 tbsp. rum. Spoon half of cherry pie filling over cake; top with half of choclate pudding.

Repeat procedure with remaining cake, rum, pie filling and custard.

Cover and chill.

Beat whipping cream until foamy; gradually add powdered sugar, beating until soft peaks form.

Spread over custard; garnish with almonds.

CHOCOLATE CUSTARD: Combine first 3 ingredients in top of double boiler.

Combine eggs and milk, gradually stir into dry mixture.

Bring water in double boiler to a boil, reduce heat to low and cook custard, stirring constantly until thick.

Cool. Dessert yields 6-8 servings.

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Nutrition Facts

Serving Size 192g
Amount per Serving
Calories 373 37% of calories from fat
% Daily Value*
Total Fat 15.0g23%
 Saturated Fat 7.0g37%
 Trans Fat 0.0g
Cholesterol 100mg33%
Sodium 321mg13%
Total Carbohydrate 56.0g19%
 Dietary Fiber 2.0g9%
 Sugars 30.0g
Protein 6.0g13%
Vitamin A 13%  Vitamin C 4%
Calcium 13%  Iron 9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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