Black Forest Dump Cake

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Time to Prepare this Recipe 60 minutes Prep: 20 minutes Cook: 40 minutes
Calories Per Serving and Nutrition Information 1179 calories per serving view nutrition facts
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Ingredients

8 ounces pineapple crushed
21 ounces cherry pie filling
18 1/2 ounces cake mix devil's food
1 cup pecans chopped
1/2 cup butter melted, or margarine
1 x whipped topping, prepared

Directions

Drain pineapple, reserving liquid.

Spread pineapple in lightly greased 13 inch by 9 inch by 2 inch pan; add pie filling, spreading gently over pineapple.

Sprinkle dry cake mix evenly over pie filling.

Top with pecans.

Combine melted butter or margarine with the reserved pineapple juice.

Drizzle over mixture in pan.

Bake at 350 degrees for 35-40 minutes. Cut into squares and top with whipped topping.

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Nutrition Facts

Serving Size 370g
Amount per Serving
Calories 1179 46% of calories from fat
% Daily Value*
Total Fat 60.0g93%
 Saturated Fat 21.0g103%
 Trans Fat 0.0g
Cholesterol 64mg21%
Sodium 1055mg44%
Total Carbohydrate 155.0g52%
 Dietary Fiber 5.0g22%
 Sugars 65.0g
Protein 10.0g20%
Vitamin A 21%  Vitamin C 33%
Calcium 24%  Iron 17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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