Black Forest Cheesecake Delight

90 minutes Prep: 30 minutes Cook: 60 minutes

1071 calories per serving view nutrition facts

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Ingredients


Crust
1	cup	chocolate wafer crumbs
3	tablespoons	margarine	melted

Filling
16	ounces	cream cheese	softened
2/3	cup	sugar
2	large	eggs	large
6	ounces	chocolate chips	melted
1/4	teaspoon	almond extract

Topping
21	ounces	cherry pie filling
1	x	whipped topping, prepared

Directions

Raspberry pie filling may be substituted for the cherry.

To make the crust: Combine the crumbs and margarine; and press onto the bottom of a 9 inch springform pan.

Bake at 350 degrees F for 10 min.

To make the filling: Combine cream cheese and sugar, mixing at med speed with an electric mixer until blended.

Add eggs one at a time mixing well after each addition.

Blend in the chocolate and the extract, and pour over crust.

Bake at 350 degrees F for 45 min.

Loosen the cake from the rim of pan; cool before removing.

Chill.

Top the cake with the pie filling and the whipped topping just before serving.

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Nutrition Facts

Serving Size 374g

Amount per Serving

Calories 1071 55% of calories from fat

	% Daily Value*
Total Fat 65.0g	100%
Saturated Fat 36.0g	182%
Trans Fat 0.0g
Cholesterol 235mg	78%
Sodium 532mg	22%
Total Carbohydrate 110.0g	37%
Dietary Fiber 4.0g	15%
Sugars 60.0g
Protein 15.0g	30%

Vitamin A	48%		Vitamin C	9%
Calcium	15%		Iron	19%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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