Black Bean Hummus

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15 minutes Prep: 15 minutes
929 calories per serving view nutrition facts
1 servings suggest servings

Ingredients

16ounces black beans
1tablespoon tahini
3tablespoons olive oil
1each lime juiced
2each garlic clove sliced
1x salt and black pepper to taste
1teaspoon cumin ground

Directions

In a food procesor, combine all the ingredients and process till smooth.

Cover and refrigerate till ready to use.

Bring to room temperature before serving.

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Leek and Zucchini Pasta

We had three leeks and two small zucchini left, then we came here and found this recipe, following the ingredients and directions, the pasta was great taste, we used low-fat sour cream, added another small tomato, excellent.

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