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1 servings
suggest servings
| 16 | ounces | black beans | |
| 1 | tablespoon | tahini | |
| 3 | tablespoons | olive oil | |
| 1 | each | lime | juiced |
| 2 | each | garlic clove | sliced |
| 1 | x | salt and black pepper | to taste |
| 1 | teaspoon | cumin | ground |
In a food procesor, combine all the ingredients and process till smooth.
Cover and refrigerate till ready to use.
Bring to room temperature before serving.
| % Daily Value* | |
| Total Fat 50.0g | 76% |
| Saturated Fat 7.0g | 35% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 29mg | 1% |
| Total Carbohydrate 97.0g | 32% |
| Dietary Fiber 33.0g | 132% |
| Sugars 1.0g | |
| Protein 34.0g | 69% |
| Vitamin A | 2% | Vitamin C | 42% | |
| Calcium | 23% | Iron | 59% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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An all time favorite that we forget about. I like it without the glaze and that just makes it a little easier.
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