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Black Forest Cookies

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Recipe

 

Yield

3 dozen

Prep

15 min

Cook

15 min

Ready

30 min
Trans-fat Free, High Fiber

Ingredients

Amount Measure Ingredient Features
½ cup butter
softened
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cup brown sugar
lightly packed
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1 each eggs
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1 cup all-purpose flour
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1 ¼ cups granola
cereal
½ cup coconut
flaked
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½ cup maraschino cherries
chopped
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¼ cup nuts
chopped
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½ teaspoon baking powder
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½ teaspoon orange zest
grated, optional
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1 package milk chocolate chips
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Ingredients

Amount Measure Ingredient Features
118 ml butter
softened
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158 ml brown sugar
lightly packed
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1 each eggs
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237 ml all-purpose flour
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296 ml granola
cereal
118 ml coconut
flaked
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118 ml maraschino cherries
chopped
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59 ml nuts
chopped
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2.5 ml baking powder
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2.5 ml orange zest
grated, optional
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1 package milk chocolate chips
* Camera

Directions

Cream butter with sugar and add egg until light.

Stir in remaining ingredients. Mix well.

Drop by tablespoon onto ungreased baking sheet.

Bake at 350℉ (180℃) F (180 degrees C) for 10 to 12 minutes or until golden brown.

Cool.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 118g (4.2 oz)
Amount per Serving
Calories 59361% from fat
 % Daily Value *
Total Fat 40g 62%
Saturated Fat 19g 96%
Trans Fat 0g
Cholesterol 108mg 36%
Sodium 192mg 8%
Total Carbohydrate 16g 16%
Dietary Fiber 6g 23%
Sugars g
Protein 25g
Vitamin A 15% Vitamin C 1%
Calcium 7% Iron 21%
* based on a 2,000 calorie diet How is this calculated?
 

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