Bittersweet Chocolate Moons

30 minutes Prep: 15 minutes Cook: 15 minutes

551 calories per serving view nutrition facts

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Ingredients

1/2	cup	butter	or margarine
3/4	cup	walnuts
1/3	cup	sugar
1/2	cup	cocoa powder	unsweetened
1	cup	flour, all-purpose
1/4	teaspoon	vanilla extract

Directions

1. Put all into cuisinart and blend until a ball forms.

2. Chill one hour.

3. Form into 12 balls and shape into crescent moons.

4. Bake at 300F on ungreased cookie sheet for 15 to 20 minutes.

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Nutrition Facts

Serving Size 111g

Amount per Serving

Calories 551 63% of calories from fat

	% Daily Value*
Total Fat 39.0g	59%
Saturated Fat 16.0g	81%
Trans Fat 0.0g
Cholesterol 61mg	20%
Sodium 167mg	7%
Total Carbohydrate 49.0g	16%
Dietary Fiber 6.0g	24%
Sugars 17.0g
Protein 11.0g	22%

Vitamin A	14%		Vitamin C	1%
Calcium	4%		Iron	20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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