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Biff a la Lindstrom (Hamburgers a la Lindstrom)

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Recipe

In Sweden, these spicy hamburgers are frequently served with a fried egg set atop each, in which case they are made larger and thicker.

 
Trans-fat Free, Low Carb

Ingredients

Amount Measure Ingredient Features
1 tablespoon butter
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2 tablespoons onions
finely chopped
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1 pound ground beef, lean
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4 large egg yolks
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1 tablespoon capers
drained and finely chopped
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1 ½ teaspoons salt
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1 x black pepper
freshly ground
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1 teaspoon vinegar
white
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½ cup heavy whipping cream
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¼ cup beets
cooked fresh or canned, drained and finely chopped
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2 tablespoons butter
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2 tablespoons vegetable oil
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4 large eggs
fried, optional
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Ingredients

Amount Measure Ingredient Features
15 ml butter
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3E+1 ml onions
finely chopped
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453.6 g ground beef, lean
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4 large egg yolks
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15 ml capers
drained and finely chopped
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7.5 ml salt
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1 x black pepper
freshly ground
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5 ml vinegar
white
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118 ml heavy whipping cream
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59 ml beets
cooked fresh or canned, drained and finely chopped
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3E+1 ml butter
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3E+1 ml vegetable oil
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4 large eggs
fried, optional
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Directions

In a small pan, melt the 1 tablespoon of butter. When the foam subsides, add the onions and cook for 2 or 3 minutes or until they are soft and transparent, but not brown.

Scrape into a large bowl and add the meat, egg yolks, capers, salt, pepper and white vinegar.

Mix together and moisten with the heavy cream. Then stir in the drained chopped beets.

Shape the mixture into 12 to 14 round partties, about 2 to 3 inches in diameter.

In a heavy large skillet, heat the butter and oil. When the foam subsides, add the patties 3 or 4 at a time and cook over moderately high heat for 5 to 6 minutes on each side or until they are a deep brown.

In Sweden, these spicy hamburgers are frequently served with a fried egg set atop each, in which case they are made larger and thicker.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 238g (8.4 oz)
Amount per Serving
Calories 59472% from fat
 % Daily Value *
Total Fat 48g 73%
Saturated Fat 21g 105%
Trans Fat 0g
Cholesterol 578mg 193%
Sodium 1179mg 49%
Total Carbohydrate 1g 1%
Dietary Fiber 0g 1%
Sugars g
Protein 77g
Vitamin A 24% Vitamin C 1%
Calcium 9% Iron 26%
* based on a 2,000 calorie diet How is this calculated?
 

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