Best White Chocolate Butterscotch Cookies

Rate this recipe, your opinion countsPrint this recipeSend this recipe via email
Time to Prepare this Recipe 45 minutes Prep: 25 minutes Cook: 20 minutes
Calories Per Serving and Nutrition Information 935 calories per serving view nutrition facts
suggest servings
Recipe Photos Be the first to add a photo of this recipe!

Ingredients

2 1/2 cups flour, all-purpose
1 teaspoon baking soda
1/4 teaspoon salt
1 cup butter, unsalted at room temperature
1 1/2 cups brown sugar, dark firmly packed
2 large eggs
1 tablespoon molasses light
2 teaspoons vanilla extract
1 teaspoon scotch whiskey optional
1 cup pecans toasted, chopped
3/4 cup butterscotch morsels
3/4 cup white chocolate pieces

Directions

Preheat oven to 300 degrees F.

Mix together flour, baking soda and salt in a medium-size bowl.

Beat togeter butter and brown sugar in a large bowl until smooth and creamy.

Add eggs, molasses, vanilla and whiskey,if using, and beat well, about 1 minute.

At low speed, beat in the flour mixture.

Stir in pecans and the butterscotch and white chocolate pieces.

Drop dough by rounded tablespoons, 2 inches apart, on ungreased baking sheets.

Bake for 18 to 20 minutes or until set.

Transfer cookies to rack to cool.

  • Add this recipe to your cookbook
  • Add this recipe to your menu

Add your comment

Email Address

(optional)

(optional)



characters left


F73713daae8ec29c5a2515802ce112b8917677dc
 

Categories this recipe belongs to

Nutrition Facts

Serving Size 195g
Amount per Serving
Calories 935 66% of calories from fat
% Daily Value*
Total Fat 69.0g106%
 Saturated Fat 32.0g159%
 Trans Fat 0.0g
Cholesterol 228mg76%
Sodium 329mg14%
Total Carbohydrate 68.0g23%
 Dietary Fiber 5.0g19%
 Sugars 5.0g
Protein 14.0g28%
Vitamin A 31%  Vitamin C 1%
Calcium 7%  Iron 28%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe! This recipe is great This recipe is not good

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Rating * ** one star rating** **** *****
Review

Last Recipes Viewed

Recipe Bite

Chervil

by Laurie Laurie

General:Chervil is a light-green, lacey, fern-like leaf of Annthriscus cerefolium, a low-growing member of the parsley family. ...

read more...

kim_taylor1

Member Review

*****

Barbecue Meatloaf Aussie Style - First Prize

i don't normally like meatloaf, but this one is awesome... i make 4 at a time and my family eats all of it.. they even eat it cold!!!give it a try!!!

Reviewed by kim_taylor1

Kung Pao Tofu recipe
Recipe Photo
Recipe Photo