Best Pinto Bean Soup

40 minutes Prep: 5 minutes Cook: 30 minutes

243 calories per serving view nutrition facts

4 servings suggest servings

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Ingredients

3	cups	pinto beans
2	each	ham hock
1	cup	onions	diced
1	cup	celery	diced
1	can	tomato sauce
1	can	soup, tomato

Directions

Cook beans with ham (diced) or ham hocks.

When almost done, add diced onions, celery, tomato sauce and soup.

Add water as needed to make a medium thick soup.

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Nutrition Facts

Serving Size 322g

Amount per Serving

Calories 243 8% of calories from fat

	% Daily Value*
Total Fat 2.0g	3%
Saturated Fat 1.0g	3%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 978mg	41%
Total Carbohydrate 47.0g	16%
Dietary Fiber 11.0g	45%
Sugars 11.0g
Protein 11.0g	23%

Vitamin A	12%		Vitamin C	39%
Calcium	12%		Iron	23%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Excellent! I love the cajun-seasoned chicken with creamy pasta. The combination is wonderful, although I thought the sauce would need more kick. I would definitely make this recipe when I have to entertain guests. Thanks for the recipe.

Reviewed by misha