Best Broccoli Casserole

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Time to Prepare this Recipe 1 hours Prep: 10 minutes Cook: 1 hours
Calories Per Serving and Nutrition Information 203 calories per serving view nutrition facts
# of servings this recipe makes 8 servings suggest servings
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Ingredients

1 cup water
1/2 teaspoon salt
1 cup minute rice
1/4 cup butter
1/4 cup onion chopped
1/4 cup celery chopped
10 3/4 ounces soup, cream of mushroom
10 3/4 ounces soup, cream of celery
10 ounces broccoli, frozen thawed, chopped
1/2 cup american cheese processed, diced

Directions

Bring water and salt to a boil.

Add rice; cover and remove from heat.

Let sit for 5 minutes.

Melt butter in skillet; sauté onion and celery until tender.

In large mixing bowl, combine rice, celery, and onion with remaining ingredients.

Pour into a greased 1 1/2 qt. casserole.

Bake at 350 degrees F. for 1 hour.

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Nutrition Facts

Serving Size 178g
Amount per Serving
Calories 203 54% of calories from fat
% Daily Value*
Total Fat 12.0g19%
 Saturated Fat 6.0g30%
 Trans Fat 0.0g
Cholesterol 25mg8%
Sodium 971mg40%
Total Carbohydrate 19.0g6%
 Dietary Fiber 1.0g5%
 Sugars 3.0g
Protein 5.0g11%
Vitamin A 13%  Vitamin C 23%
Calcium 12%  Iron 9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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