Beet Jelly

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Time to Prepare this Recipe
Calories Per Serving and Nutrition Information 24 calories per serving view nutrition facts
# of servings this recipe makes 4 servings suggest servings
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Ingredients

14 ounces beets
3 ounces jello orange
1/2 cup water
1 tablespoon horseradish

Directions

Heat beets gently and add jello mixed with the water.

Add the horseradish.

Chill for a few hours before serving.

This is excellent served with turkey ham etc.

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Nutrition Facts

Serving Size 80g
Amount per Serving
Calories 24 0% of calories from fat
% Daily Value*
Total Fat 0.0g0%
 Saturated Fat 0.0g0%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 49mg2%
Total Carbohydrate 6.0g2%
 Dietary Fiber 1.0g3%
 Sugars 5.0g
Protein 1.0g2%
Vitamin A 0%  Vitamin C 4%
Calcium 1%  Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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