Beet Appetizer Salad

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wow

Time to Prepare this Recipe 60 minutes Prep: 30 minutes Cook: 30 minutes
Calories Per Serving and Nutrition Information 509 calories per serving view nutrition facts
# of servings this recipe makes 4 servings suggest servings
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Ingredients

2 pounds beets
1 x salt
1/2 each onion spanish, diced
4 each tomatoes skinned, seeded and diced
2 each garlic cloves chopped
4 tablespoons italian parsley fresh, chopped
4 tablespoons cilantro fresh, chopped
4 medium potatoes boiled
Dressing
2 tablespoons vinegar
8 tablespoons olive oil
1 x salt and black pepper to taste
1 x red chili pepper hot
Garnish
1 x black olives

Directions

Cut off ends of beets.

Wash well and cook in boiling salted water until tender.

Drain and remove skins under running cold water.

Dice. Mix together the dressing ingredients. Combine beets in a salad bowl with the onion, tomato, garlic cilantro and parsley.

Pour over half the dressing, toss gently and chill for 30 minutes.

Slice the potatoes, place in a shallow bowl and toss with remaining dressing.

Chill. When ready to assemble, arrange beets, tomato and onion in the centre of a shallow bowl and arrange potatoes in a ring around them.

Garnish with olives.

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wow
**** over 5 years ago by sunfish

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Nutrition Facts

Serving Size 572g
Amount per Serving
Calories 509 48% of calories from fat
% Daily Value*
Total Fat 27.0g41%
 Saturated Fat 4.0g19%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 193mg8%
Total Carbohydrate 64.0g21%
 Dietary Fiber 9.0g38%
 Sugars 23.0g
Protein 8.0g17%
Vitamin A 28%  Vitamin C 71%
Calcium 8%  Iron 17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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