Beer Batter

5 minutes Prep: 5 minutes

547 calories per serving view nutrition facts

1 servings suggest servings

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Ingredients

1/4	pound	flour, all-purpose
1	each	egg
6	ounces	beer
1	x	soda water	to thin to proper consistency
1	x	salt	to taste

Directions

Use this for onion rings or fried chicken.

The thicker the batter, the heavier the coating.

Adjust to your preference.

Mix eggs and flour together, then thin out with beer and then seltzer.

Makes 1 cup

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Nutrition Facts

Serving Size 326g

Amount per Serving

Calories 547 9% of calories from fat

	% Daily Value*
Total Fat 5.0g	8%
Saturated Fat 2.0g	8%
Trans Fat 0.0g
Cholesterol 186mg	62%
Sodium 71mg	3%
Total Carbohydrate 93.0g	31%
Dietary Fiber 3.0g	12%
Sugars 1.0g
Protein 18.0g	36%

Vitamin A	4%		Vitamin C	0%
Calcium	5%		Iron	34%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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