Beef, Pepper and Mushroom Kabobs

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Time to Prepare this Recipe 40 minutes Prep: 20 minutes Cook: 20 minutes
Calories Per Serving and Nutrition Information 251 calories per serving view nutrition facts
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Ingredients

1 pound beef, sirloin steak boneless, cut 1inch thick
1 large sweet bell pepper (green, red or yellow bell), cut into 1 1/4inch pieces
12 large mushrooms
6 ounces long grain and wild rice blend
1/4 teaspoon salt
seasoning
1 tablespoon lemon juice fresh
1 tablespoon olive oil
1 tablespoon water p water
2 teaspoons dijon mustard
1 teaspoon honey
1/2 teaspoon oregano leaves dried
1/4 teaspoon black pepper

Directions

Trim fat from beef steak; cut into 1 1/4 inch pieces.

In large bowl, whisk together seasoning ingredients; add beef, bell pepper and mushrooms, tossing to coat.

Alternately thread pieces of beef, bell pepper and mushrooms on each of four 12-inch metal skewers.

Prepare rice according to package directions; keep warm.

Meanwhile place kabobs on rack in broiler pan so surface of meat is 3 to 4 inches from heat.

Broil 9 to 12 minutes for medium- rare to medium doneness, turning occasionally.

Season with salt.

Serve kabobs with rice.

Cook's tip: To grill, place kabobs on grid over medium, ash-covered coals.

Grill kabobs, uncovered, 8 to 11 minutes for medium-rare to medium doneness, turning occasionally; season with salt.

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Nutrition Facts

Serving Size 198g
Amount per Serving
Calories 251 36% of calories from fat
% Daily Value*
Total Fat 10.0g15%
 Saturated Fat 3.0g15%
 Trans Fat 0.0g
Cholesterol 62mg21%
Sodium 250mg10%
Total Carbohydrate 4.0g1%
 Dietary Fiber 1.0g4%
 Sugars 3.0g
Protein 36.0g71%
Vitamin A 0%  Vitamin C 6%
Calcium 3%  Iron 15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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I just got back from the Keys where I had Key Lime Pie. I made this recipe when I got back. It was absolutely delicious! I made it slightly lower in fat by using fat free whipped cream from an aerosol can. It was still wonderful. The amount of lime juice was just perfect. Very fast and easy.

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