Beef Tortilla Casserole

40 minutes Prep: 10 minutes Cook: 30 minutes

368 calories per serving view nutrition facts

8 servings suggest servings

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Ingredients

1	x	basic red sauce
1	x	guacamole	southwest guacamole
1/2	cup	vegetable oil
10	each	corn tortillas	5 to 7 inches cut into pieces
1	pound	ground beef
2	each	anaheim chilies	seeded and finely chopped
1/2	cup	onion	chopped
15	ounces	pinto beans	drained
8	ounces	cheddar cheese

Garnish
1	x	sour cream	dairy

Directions

Prepare Basic Red Sauce and Southwest Guacamole; set aside.

Heat oil in 10-inch skillet until hot.

Cook tortilla strips in oil until light golden brown, about 1 minute; drain.

Cook and stir ground beef, chiles, and onion until beef is brown; Heat oven to 350 degrees F.

Arrange tortilla strips in bottom of greased rectangular baking dish 13 X 9 X 2-inches.

Top with beef mixture, Basic Red Sauce, beans, and cheese.

Bake until hot and bubbly, 25 to 30 minutes.

Serve with Southwest Guacamole and Sour Cream.

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Nutrition Facts

Serving Size 151g

Amount per Serving

Calories 368 68% of calories from fat

	% Daily Value*
Total Fat 28.0g	43%
Saturated Fat 8.0g	41%
Trans Fat 0.0g
Cholesterol 64mg	21%
Sodium 300mg	12%
Total Carbohydrate 10.0g	3%
Dietary Fiber 3.0g	11%
Sugars 1.0g
Protein 20.0g	40%

Vitamin A	3%		Vitamin C	2%
Calcium	14%		Iron	13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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They are nice cookies, but I think two points have to be made. Firstly, the recipe as posted forgets to tell you when to add chocolate chips! I added them after mixing the dough and it turned out ok. Also, I only got 7 Cookies out of it. Mine were large, so you could probably get 10, but you should double or triple this recipe to get a large batch of cookies.

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