Beef Stroganoff

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Time to Prepare this Recipe 45 minutes Prep: 10 minutes Cook: 30 minutes
Calories Per Serving and Nutrition Information 405 calories per serving view nutrition facts
# of servings this recipe makes 6 servings suggest servings
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Ingredients

2 pounds beef, tenderloin
2 tablespoons butter
1 tablespoon onion minced
2 tablespoons butter
1/2 pound mushrooms
1 x salt
1 dash nutmeg
1/2 pint sour cream

Directions

Melt 2 tablespoons butter and sauté onions until yellow.

Add beef and cook quickly.

Add 2 tablespoons butter and mushrooms. Cook thoroughly.

Add salt, nutmeg and sour cream.

Mix thoroughly and serve with brown rice.

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Nutrition Facts

Serving Size 200g
Amount per Serving
Calories 405 55% of calories from fat
% Daily Value*
Total Fat 25.0g38%
 Saturated Fat 11.0g57%
 Trans Fat 0.0g
Cholesterol 147mg49%
Sodium 140mg6%
Total Carbohydrate 1.0g0%
 Dietary Fiber 0.0g2%
 Sugars 1.0g
Protein 43.0g86%
Vitamin A 5%  Vitamin C 2%
Calcium 3%  Iron 16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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