Beef Sausage - Nella

A simple recipe that will help you on your quest to make the most delicious beef sausages anyone has ever had!

792 calories per serving view nutrition facts

8 servings suggest servings

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Ingredients

5	pounds	beef	ground lean
5	teaspoons	curing salt (eg. Morton Tender Quick)
2 1/2	teaspoons	garlic salt
2 1/2	teaspoons	black pepper	ground coarse
1	teaspoon	hickory smoke salt

Directions

In a large bowl combine ground beef, salts and pepper. Mix well, cover and refrigerate. On second day mix again. Refrigerate. On third day mix again. Refrigerate. On fourth day shape into 5 rolls, about 1-1/2 inches X 10 inches Spray broiler rack with Pam. Lay rolls on rack, place on lower oven rack.

Cook at 150�F for 8 to 10 hours.

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Nutrition Facts

Serving Size 285g

Amount per Serving

Calories 792 59% of calories from fat

	% Daily Value*
Total Fat 52.0g	80%
Saturated Fat 20.0g	102%
Trans Fat 0.0g
Cholesterol 244mg	81%
Sodium 179mg	7%
Total Carbohydrate 1.0g	0%
Dietary Fiber 0.0g	1%
Sugars 0.0g
Protein 76.0g	151%

Vitamin A	0%		Vitamin C	0%
Calcium	3%		Iron	44%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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