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4 servings
suggest servings
| 2 | tablespoons | butter | or margarine |
| 1 | large | onion | chopped |
| 1 | cup | chili sauce | |
| 1/2 | cup | beer | |
| 1/2 | cup | pimento stuffed green olives | sliced |
Combine all the ingredients in a saucepan and simmer for 5 minutes or until the flavors are blended.
Makes about 1 1/2 cups of the sauce.
| % Daily Value* | |
| Total Fat 6.0g | 9% |
| Saturated Fat 4.0g | 18% |
| Trans Fat 0.0g | |
| Cholesterol 15mg | 5% |
| Sodium 956mg | 40% |
| Total Carbohydrate 18.0g | 6% |
| Dietary Fiber 5.0g | 19% |
| Sugars 9.0g | |
| Protein 2.0g | 5% |
| Vitamin A | 13% | Vitamin C | 23% | |
| Calcium | 3% | Iron | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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General:Cream of Tartar is a natural, pure ingredient left behind after grape juice has fermented to wine....
Fantastic quick and delicious recipe. Had it cold with vege and meat dish last night then added mushrooms and ate it hot for lunch today. Very versatile and so easy! Make this one.
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