- home |
- My Recipe Page |
- Add Your Recipe |
- My Settings |
- Sign In |
- Sign Up
4 servings
suggest servings
| 12 | ounces | beans, dried | |
| 5 | cups | water | |
| 2 | cups | ham | cooked, diced |
| 1 | cup | celery | chopped |
| 1 | cup | onion | diced |
| 1/2 | cup | carrots | minced fine |
| 1 | teaspoon | seasoned salt | |
| 2 | teaspoons | beef bouillon granules | or bouillon |
| 1 | teaspoon | chicken bouillon, powdered | or bouillon |
| 1/4 | teaspoon | red pepper flakes | |
| 1 | pinch | dill weed | |
| 1 | pinch | caraway seeds | |
| 1 | clove | garlic | minced |
If using beans other than Lima's. To make sure the beans are tender at the end of the cooking time, soak beans overnight, or boil on stovetop for 10 minutes prior to adding them to the crockpot.
Combine all ingredients in crockpot. Cook on low 8 hours or until beans are tender.
Notes: Use 4 cups water for Baby Lima beans.
Use 2 tb dried vegetables in place of 1 c fresh.
Use 1 tb dried carrot tops in place of sliced fresh carrots.
This is a good dish, if you like beans. I think it is better with hot links than ham.
|
-1
|
| % Daily Value* | |
| Total Fat 0.0g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 658mg | 27% |
| Total Carbohydrate 6.0g | 2% |
| Dietary Fiber 2.0g | 6% |
| Sugars 3.0g | |
| Protein 1.0g | 2% |
| Vitamin A | 57% | Vitamin C | 8% | |
| Calcium | 4% | Iron | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
How is this calculated?| Not a member? You can still rate this recipe! |
|
Note: You must be a member to submit a review. Please Sign in or Sign Up.
General:Cloves are the rich, brown, dried, unopened flower buds of Syzygium aromaticum, an evergreen tree in the myrtle family. The name comes from the French "clou" meaning nail....
Looks real good for summer time. Will let you know later.
Add your comment