Bean Salad

30 minutes Prep: 30 minutes Cook: 0 minutes

0 calories per serving view nutrition facts

4 servings suggest servings

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Ingredients

2	cans	red kidney beans	drained and rinse.
1	package	yellow corn	frozen, barely thawed
1	red	onion	finely chopped
1/4-1/2	can	mild salsa
1	bunch	cilantro	or as much as you like for taste
1	x	lemon juice
1	x	balsamic vinegar

Directions

Toss it all together.

This is one recipe that takes on flavor the longer it sits.

You can adjust the tastes (add sugar if you like it sweet).

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Nutrition Facts

Serving Size 0g

Amount per Serving

Calories 0 0% of calories from fat

	% Daily Value*
Total Fat 0.0g	0%
Saturated Fat 0.0g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 0mg	0%
Total Carbohydrate 0.0g	0%
Dietary Fiber 0.0g	0%
Sugars 0.0g
Protein 0.0g	0%

Vitamin A	0%		Vitamin C	0%
Calcium	0%		Iron	0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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