Basic Puff Pancake

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Time to Prepare this Recipe 30 minutes Prep: 15 minutes Cook: 15 minutes
Calories Per Serving and Nutrition Information 543 calories per serving view nutrition facts
# of servings this recipe makes 2 servings suggest servings
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Ingredients

4 tablespoons butter, unsalted unsalted
1/2 cup milk
1/2 cup flour, all-purpose
1/4 cup sugar granulated
2 large eggs
1 pinch nutmeg ground
2 tablespoons powdered sugar

Directions

Heat oven to 425 degrees F.

Melt butter in 10-inch ovenproff skillet over medium heat, tilting pan to coat sides.

Whisk milk, flour, granulated sugar, eggs, and nutmeg in medium bowl.

Pour into skillet; cook 1 minute.

Place in oven and bake until puffed and golden,12-15 minutes.

Sprinkle with confectioner's sugar or serve with topping, if desired.

Serve immediately.

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Nutrition Facts

Serving Size 203g
Amount per Serving
Calories 543 48% of calories from fat
% Daily Value*
Total Fat 29.0g45%
 Saturated Fat 17.0g84%
 Trans Fat 0.0g
Cholesterol 277mg92%
Sodium 99mg4%
Total Carbohydrate 60.0g20%
 Dietary Fiber 1.0g3%
 Sugars 36.0g
Protein 12.0g24%
Vitamin A 21%  Vitamin C 0%
Calcium 11%  Iron 13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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