Sign in

with Email

Reset password


Not a member?
Join now for FREE!

by Ingredient
Search

Barbecued Pork Chops

StarStarStarHalf starEmpty star

Your rating

Recipe

Add some flavor to your pork chops with this simple recipe that will let them spend some time in the summer heat.

 

Yield

8 servings

Prep

10 min

Cook

90 min

Ready

100 min
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb

Ingredients

Amount Measure Ingredient Features
½ cup water
Camera
¼ cup vinegar
Camera
2 tablespoons prepared mustard
dry
Camera
3 tablespoons sugar
brown
Camera
4 tablespoons chili sauce
Camera
8 each pork chops
* Camera

Ingredients

Amount Measure Ingredient Features
118 ml water
Camera
59 ml vinegar
Camera
3E+1 ml prepared mustard
dry
Camera
45 ml sugar
brown
Camera
6E+1 ml chili sauce
Camera
8 each pork chops
* Camera

Directions

Combine ingredients and mix well.

Pour over seasoned chops in glass baking dish , cover and bake at 400℉ (200℃) for 1½ hours, uncovering last 30 minutes.

Water may be added to make gravy. Delicious with ribs also.



* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 39g (1.4 oz)
Amount per Serving
Calories 305% from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 159mg 7%
Total Carbohydrate 2g 2%
Dietary Fiber 1g 3%
Sugars g
Protein 1g
Vitamin A 1% Vitamin C 2%
Calcium 0% Iron 1%
* based on a 2,000 calorie diet How is this calculated?
 

Email this recipe