Barbecue Chicken

6 hours Prep: 10 minutes Cook: 6 hours

67 calories per serving view nutrition facts

6 servings suggest servings

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Ingredients

1	each	frying chicken	cut up
1	can	soup, tomato	condensed
3/4	cup	onion	chopped
1/4	cup	vinegar
3	tablespoons	brown sugar
1	tablespoon	worcestershire sauce
1/2	teaspoon	salt
1/4	teaspoon	basil	sweet
1/4	teaspoon	thyme

Directions

Place chicken in slow cooking pot.

Combine all other ingredients and pour over chicken.

Cover tightly and cook at LOW for 6 to 8 hours.

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Nutrition Facts

Serving Size 91g

Amount per Serving

Calories 67 4% of calories from fat

	% Daily Value*
Total Fat 0.0g	0%
Saturated Fat 0.0g	1%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 508mg	21%
Total Carbohydrate 16.0g	5%
Dietary Fiber 1.0g	4%
Sugars 12.0g
Protein 1.0g	2%

Vitamin A	4%		Vitamin C	14%
Calcium	2%		Iron	5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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