Bananas Au Gratin

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Time to Prepare this Recipe 20 minutes Prep: 20 minutes
Calories Per Serving and Nutrition Information 125 calories per serving view nutrition facts
# of servings this recipe makes 8 servings suggest servings
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Ingredients

1 pint cottage cheese
2 tablespoons sugar
1 teaspoon vanilla extract
1 teaspoon lemon zest freshly grated
1 teaspoon lemon juice
4 each bananas
4 each graham crackers crumbled
1 x cinnamon, ground

Directions

Combine cottage cheese, sugar, vanilla lemon rind and lemon juice in food processor; blend until smooth. Spread blended cheese mixture in a shallow 7 x 12" glass baking dish or put 1/4 cup mixture in individual au gratin dishes.

Thinly slice bananas and spread slices evenly on top of cheese mixture. If using individual dishes, put half a sliced banana on top of each serving. Sprinkle top evenly with Graham cracker crumbs and sprinkle lightly with cinnamon.

Place under broiler until hot and lightly browned.

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Nutrition Facts

Serving Size 64g
Amount per Serving
Calories 125 12% of calories from fat
% Daily Value*
Total Fat 2.0g2%
 Saturated Fat 0.0g1%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 93mg4%
Total Carbohydrate 27.0g9%
 Dietary Fiber 2.0g8%
 Sugars 14.0g
Protein 2.0g3%
Vitamin A 1%  Vitamin C 10%
Calcium 1%  Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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