Banana Burrito Ww
Submitted by Annette58
A warm banana burrito rolled in a flour tortilla with peanut butter, raspberry jam, and coconut. Ready in under 6 minutes, this WW-friendly snack satisfies sweet cravings fast.
YIELD
1 servingPREP
5 minCOOK
1 minREADY
6 minSix minutes. That’s all that stands between you and a warm, gooey peanut butter banana wrap.
Spread a flour tortilla with creamy peanut butter and raspberry jam, roll a banana inside, zap it in the microwave, and you’ve got a snack that tastes like dessert but won’t wreck your day.
The optional shredded coconut adds a little tropical crunch. It’s WW-friendly, kid-approved, and works just as well for breakfast as it does for an after-school pick-me-up.
Pro Tips
- Use a ripe banana for the sweetest, creamiest filling
- Don’t skip the microwave step. Warming the tortilla makes it pliable and melts the peanut butter into the banana
- Swap raspberry jam for strawberry preserves, Nutella, or honey for easy variations
Ingredients
Directions
Lay tortilla on flat surface; spread evenly with peanut butter and raspberry spread. Sprinkle with coconut, if desired.
Place banana on edge of tortilla; roll up to enclose. Wrap loosely in paper towel. Microwave on High 35 seconds.
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