Yummy Banana Oatmeal Muffins

Directions

1. Cream together butter and brown suger. Mix in egg and buttermilk.

2. Mix together oats, flour, baking powder, salt and allspice. Add to creamed mixture.

3. Stir in Bananas.

4. Spoon into greased or paper lined muffin pan, filling almost full.

5. Bake at 400 to 425℉ (220℃) for 20 to 25 minutes until golden brown.

For variation, add 1 cup chopped fresh peaches in place of the bananas. Or use 1 can chopped mixed fruit.