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2 servings
suggest servings
| 2 | each | lobsters | fresh boiled |
| 1/3 | cup | butter | melted or margarine |
| 1 | tablespoon | white wine | dry |
| 1 | x | parsley leaves | chopped fresh |
| 1 | cup | crackers | finely crushed ritz |
| 1 1/2 | tablespoons | worcestershire sauce | worcestershire sauce |
| 1/2 | teaspoon | paprika |
*** 1 1/4 to 1 1/2 lb. Lobsters (split and claws cracked)
Heat oven to 375F. Remove any tomalley (green liver) from lobsters; mash it and reserve. Place lobsters, split side up, in large, flat baking pan.
In bowl, combine crumbs, 1/4 cup of the melted butter, Worcestershire, and wine. Add tomalley. Lightly spoon mixture into lobster cavities. Sprinkle exposed meat of lobster with melted butter.
Bake uncovered, 35 to 40 minutes. Sprinkle with paprika and parsley. Serve with additional melted butter.
| % Daily Value* | |
| Total Fat 31.0g | 47% |
| Saturated Fat 19.0g | 97% |
| Trans Fat 0.0g | |
| Cholesterol 81mg | 27% |
| Sodium 345mg | 14% |
| Total Carbohydrate 4.0g | 1% |
| Dietary Fiber 0.0g | 1% |
| Sugars 2.0g | |
| Protein 0.0g | 1% |
| Vitamin A | 24% | Vitamin C | 3% | |
| Calcium | 3% | Iron | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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General:Cilantro is the leaf of the young coriander plant, Coriandrum sativum, an herb in the parsley family, similar to anise....
I love this Baked Red Cabbage with Apples recipes, surprised me a lot, I just wanted to get rid of my red cabbage that had been there for quite a while, then I found this recipe, followed the ingredients and directions exactly, and the result was amazing, delicious, the leftover was even better.
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