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Baked Green Tomatoes

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60 minutes Prep: 20 minutes Cook: 40 minutes

67 calories per serving view nutrition facts

24 servings suggest servings

Ingredients

15	large	tomatoes, green
1	x	salt and black pepper
2	cups	brown sugar
3	cups	cracker crumbs	coarse butter
2	sticks	butter

Directions

Cut tomatoes in half and arrange in an oiled shallow casserole.

Season with salt and pepper and spread each with a tablespoon of sugar. Cover with crumbs and dot with butter.

Bake at 350 F until tender but still firm - the time will depend on the size and greenness of the tomatoes - but will probably range from 30 to 40 minutes.

Note: 1/2" slices may be baked in this same manner. Bake 25 minutes.

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Nutrition Facts

Serving Size 9g

Amount per Serving

Calories 67 103% of calories from fat

	% Daily Value*
Total Fat 8.0g	12%
Saturated Fat 5.0g	24%
Trans Fat 0.0g
Cholesterol 20mg	7%
Sodium 54mg	2%
Total Carbohydrate 0.0g	0%
Dietary Fiber 0.0g	0%
Sugars 0.0g
Protein 0.0g	0%

Vitamin A	5%		Vitamin C	0%
Calcium	0%		Iron	0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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