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8 servings
suggest servings
| 6 | slices | bread, white | cut in cubes |
| 2 | cups | cheddar cheese, mild | grated |
| 1 | cup | ham | cooked, cubed |
| 1/4 | cup | green bell peppers | chopped |
| 1/2 | cup | onions | finely chopped |
| 6 | large | eggs | |
| 3 | cups | milk |
Mix bread, cheese, ham, bell pepper and onion; spread in a 13x9x2 inch baking dish treated with nonstick spray. Whisk eggs and milk, and pour over top. Cover dish with foil and freeze.
To prepare for serving, thaw dish, and bake uncovered in a preheated 375 degree oven for 45 minutes.
Makes 8 to 10 servings.
| % Daily Value* | |
| Total Fat 6.0g | 9% |
| Saturated Fat 2.0g | 12% |
| Trans Fat 0.0g | |
| Cholesterol 166mg | 55% |
| Sodium 218mg | 9% |
| Total Carbohydrate 15.0g | 5% |
| Dietary Fiber 1.0g | 3% |
| Sugars 6.0g | |
| Protein 9.0g | 19% |
| Vitamin A | 7% | Vitamin C | 8% | |
| Calcium | 16% | Iron | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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If you were a leprechaun what would use for an umbrella? I'll bet you never pondered that one huh? Well, according to the medieval...
This is my favorite! I use angel hair instead of penne and also add 1/4 cup of red wine in addition to the white wine.
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