Baked Chicken with Apples

⁽¹⁾

I felt that mixing apples, green beans, cinnamon and chicken was a unique idea. It was very flavorful, but the cinnamon mixture needed to be sweeter.

90 minutes Prep: 30 minutes Cook: 60 minutes

720 calories per serving view nutrition facts

suggest servings

Be the first to add a photo of this recipe!

Ingredients

2 1/2	pounds	chicken	cut up
1/2	teaspoon	salt
1/4	teaspoon	black pepper
1	each	chicken boullion cubes
1/2	cup	water	boiling
1/2	cup	apple juice
2	cups	green beans	french style, sliced fresh
1	cup	apples	diced, peeled
1	tablespoon	flour, all-purpose
1	teaspoon	cinnamon	ground
1	ounce	bread

Directions

Sprinkle both sides of chicken with salt and pepper.

Place chicken on a rack in a shallow open roasting pan.

Bake in hot oven (450 degrees) until browned, about 20 minutes.

Reduce oven temperature to 350 degrees.

Remove chicken and rack; pour off any fat from pan.

Return chicken to pan. Dissolve bouillon in boiling water.

Pour over chicken along with apple juice.

Stir in green beans. Cover and bake 25 minutes. Stir in apple.

Cover and bake 10 minutes longer.

Meanwhile, in small saucepan mix flour with cinnamon.

Blend with 1 tablespoon of cold water.

Stir in hot pan liquid. Cook and stir until mixture boils and thickens slightly.

Serve with chicken and vegetables.

Reviews

I felt that mixing apples, green beans, cinnamon and chicken was a unique idea. It was very flavorful, but the cinnamon mixture needed to be sweeter.
over 4 years ago by songbird05

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 404g

Amount per Serving

Calories 720 47% of calories from fat

	% Daily Value*
Total Fat 38.0g	58%
Saturated Fat 10.0g	51%
Trans Fat 0.0g
Cholesterol 255mg	85%
Sodium 580mg	24%
Total Carbohydrate 10.0g	3%
Dietary Fiber 2.0g	9%
Sugars 4.0g
Protein 81.0g	163%

Vitamin A	13%		Vitamin C	37%
Calcium	10%		Iron	28%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to Recipes for Ginger

Last Recipes Viewed

Recipe Bite

License to Chill

by Mark R. Vogel

In the James Bond movie "Goldfinger," 007 is romancing the ill-fated Jill Masterson, (the woman Goldfinger kills by painting gold), when he notices the...

Member Review

Whole Wheat Tart Crust

This whole wheat tart crust is so easy to make, and with the strawberries in the centre, after baking, it was a beautiful dessert. And no need to worry about fat and calories, it is low-fat and low-calorie and delicious.

Reviewed by lovingfruits