Baked Chicken German Style

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Time to Prepare this Recipe 60 minutes Prep: 30 minutes Cook: 30 minutes
Calories Per Serving and Nutrition Information 303 calories per serving view nutrition facts
# of servings this recipe makes 6 servings suggest servings
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Ingredients

1/2 cup butter or margarine
1/2 cup flour, all-purpose
2 cups chicken broth
1 1/2 cups milk
2 teaspoons lemon juice fresh
1/2 teaspoon salt
1/2 teaspoon black pepper
1/4 teaspoon nutmeg
8 ounces egg noodles cooked and drained
3 cups chicken cooked, diced
2/3 cup parmesan, parmigiano-reggiano cheese, grated grated
2 teaspoons paprika

Directions

Preheat oven to 350~F. degrees. Melt butter in large saucepan over medium low heat. Whisk in flour and stir 3 minutes. Gradually whisk in broth and milk. Reduce heat, simmering until thick, about 10 minutes. Blend in lemon juice and seasonings.

Combine cooked noodles and half the sauce, tossing gently to blend. Place in the bottom of a buttered 2-quart casserole. Top with chicken and remaining sauce. Combine Parmesan cheese and paprika, sprinkle over casserole.

Bake until bubbling and golden brown, about 30 minutes. Serve hot.

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Nutrition Facts

Serving Size 190g
Amount per Serving
Calories 303 63% of calories from fat
% Daily Value*
Total Fat 21.0g33%
 Saturated Fat 13.0g64%
 Trans Fat 0.0g
Cholesterol 62mg21%
Sodium 616mg26%
Total Carbohydrate 19.0g6%
 Dietary Fiber 1.0g3%
 Sugars 5.0g
Protein 10.0g21%
Vitamin A 20%  Vitamin C 3%
Calcium 21%  Iron 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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