Baked Cabbage

40 minutes Prep: 10 minutes Cook: 30 minutes

157 calories per serving view nutrition facts

1 servings suggest servings

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Ingredients

1	head	cabbage	quartered
1	each	onion	chopped
1	x	dill weed	fresh
1/3	cup	vegetable stock
1	each	apple	peeled, chopped
1/3	cup	white wine	optional
3	tablespoons	parsley leaves	fresh chopped
1/4	cup	mozzarella cheese	shredded, non-fat

Directions

Put cabbage in casserole. Top with onion, apples, cheese and parsley. Put broth in bottom. Cover with foil and bake 350~ until cabbage is tender.

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Nutrition Facts

Serving Size 329g

Amount per Serving

Calories 157 16% of calories from fat

	% Daily Value*
Total Fat 3.0g	4%
Saturated Fat 1.0g	5%
Trans Fat 0.0g
Cholesterol 6mg	2%
Sodium 402mg	17%
Total Carbohydrate 31.0g	10%
Dietary Fiber 4.0g	15%
Sugars 18.0g
Protein 5.0g	10%

Vitamin A	43%		Vitamin C	43%
Calcium	11%		Iron	7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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