Baked Lemon Chicken

Lemon can let the chicken go very fresh and tasty!

38 minutes Prep: 8 minutes Cook: 30 minutes

827 calories per serving view nutrition facts

happyzhangbo

5 servings suggest servings

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Ingredients

3 1/2	pound	chicken	skinned and cut into 10 pieces
1/4	teaspoon	salt
1/4	teaspoon	black pepper
2	cloves	garlic	thinly sliced
4	each	thyme sprigs	fresh
3	cup	onions	thinly sliced
1 1/2	cups	chicken stock, fat-free	or water
1/4	cup	lemon juice
1	each	lemon	sliced into 10 slices, seeds removed

Directions

Combine salt, pepper, garlic, and thyme.

Lay chicken pieces into a 11x13 baking pan.

Sprinkle seasonings over chicken.

Combine onions, stock, and lemon juice in a sauce pan.

Heat to a boil.

Pour hot lemon mixtue around chicken.

Top each chicken piece with a lemon slice.

Bake for 30 minutes at 400 degrees until golden brown and juices are clear colored.

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Nutrition Facts

Serving Size 487g

Amount per Serving

Calories 827 47% of calories from fat

	% Daily Value*
Total Fat 43.0g	66%
Saturated Fat 12.0g	59%
Trans Fat 0.0g
Cholesterol 288mg	96%
Sodium 741mg	31%
Total Carbohydrate 13.0g	4%
Dietary Fiber 1.0g	5%
Sugars 3.0g
Protein 92.0g	184%

Vitamin A	30%		Vitamin C	28%
Calcium	11%		Iron	27%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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