Baked Lasagna

90 minutes Prep: 10 minutes Cook: 80 minutes

357 calories per serving view nutrition facts

6 servings suggest servings

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Ingredients

1		onion	minced
1		garlic clove	minced
1	pound	ground beef
2	teaspoons	vegetable shortening
1		tomatoes, canned
1	can	tomato sauce
1	teaspoon	oregano
1/4	teaspoon	black pepper
1/2	pound	lasagna noodles
2 1/2	quarts	water	boiled
1/2	pound	mozzarella cheese
1	cup	cottage cheese
1/2	cup	cheddar cheese

Directions

Saute onion, garlic, and meat in shortening about 20 minutes.

Add next four ingredients.

with 1 tsp salt. Simmer for 40 minutes.

Cook noodles with 1 tbsp salt for 20 minutes; drain.

Put 1/3 meat mixture in baking dish.

Add layer of noodles, add 1/2 cottage cheese, 1/3 Mozzarella, and 1/2 Cheddar.

Repeat layers, ending with remaining meat mixture and top with remaining 1/3 Mozzarella cheese.

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Nutrition Facts

Serving Size 152g

Amount per Serving

Calories 357 47% of calories from fat

	% Daily Value*
Total Fat 19.0g	29%
Saturated Fat 8.0g	42%
Trans Fat 0.0g
Cholesterol 89mg	30%
Sodium 302mg	13%
Total Carbohydrate 16.0g	5%
Dietary Fiber 1.0g	6%
Sugars 2.0g
Protein 30.0g	60%

Vitamin A	7%		Vitamin C	9%
Calcium	33%		Iron	16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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