Baked Garlic Chicken Legs
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Baked Garlic Chicken Legs

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Spice up your dinner with this succulent dish that will have you licking your lips and fingers.

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Time to Prepare this Recipe 90 minutes Prep: 30 minutes Cook: 60 minutes
Calories Per Serving and Nutrition Information 334 calories per serving view nutrition facts
# of servings this recipe makes 12 servings suggest servings

Ingredients

1 cup vegetable oil peanut or vegie
1 tablespoon paprika sweet mild
1 cup olive oil
1 teaspoon celery salt
1/4 cup garlic coarsly chopped
1/2 cup red wine vinegar
1 cup onions chopped
1/2 teaspoon red hot pepper sauce (eg. Tabasco)
3 tablespoons soy sauce
24 each chicken legs

Directions

Combine the marinade ingredients in a large bowl. Prick the skin of the chicken legs in several places with the point of a sharp knife. Put the chicken in a large non-metalic shallow pan or glass dish. Pour the marinade over the chicken. Turn the legs several times to coat the pieces evenly. Cover tightly with plastic wrap and refrigerate over night.

Preheat the oven to 350 degrees. Wipe off any garlic or onion pieces from the chicken legs and put them side by side in two large roasting pans. If necessary put one pan on the lower shelf and the other on the next shelf up in the oven. Roast for 30 minutes.

Meanwhile, strain the marinade and set it aside. After the chicken has cooked for 30 minutes, turn each piece and brush the chicken liberally with the marinade. Rotate the pans on the shelves. Roast for 30 minutes more, or until the legs are golden brown. Turn again if necessary.

Serve immediatly or chill and serve. Makes 12 servings.

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Nutrition Facts

Serving Size 67g
Amount per Serving
Calories 334 98% of calories from fat
% Daily Value*
Total Fat 36.0g56%
 Saturated Fat 5.0g24%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 425mg18%
Total Carbohydrate 3.0g1%
 Dietary Fiber 1.0g2%
 Sugars 1.0g
Protein 1.0g1%
Vitamin A 5%  Vitamin C 4%
Calcium 1%  Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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