Bake Cherry Chesse Pie

20 minutes Prep: 20 minutes

424 calories per serving view nutrition facts

6 servings suggest servings

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Ingredients

1	each	graham cracker pie crust	9 inch
1/3	cup	lemon juice	concentrated
8	ounces	cream cheese	softened
1	teaspoon	vanilla extract
14	ounces	milk, sweetened condensed	(not evaporated)
1	x	cherry pie filling

Directions

In a large mixer bowl, beat cheese until fluffy. Beat in Condensed milk until smooth. Stir in lemon juice and vanilla. Pour into crust. Chill 3 hours or until set.

Top with desired amount of e filling before serving.

Refrigerate leftovers.

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Nutrition Facts

Serving Size 142g

Amount per Serving

Calories 424 45% of calories from fat

	% Daily Value*
Total Fat 21.0g	33%
Saturated Fat 13.0g	67%
Trans Fat 0.0g
Cholesterol 73mg	24%
Sodium 227mg	9%
Total Carbohydrate 51.0g	17%
Dietary Fiber 0.0g	0%
Sugars 49.0g
Protein 10.0g	20%