Bahmi Goreng (Fried Noodles)

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Time to Prepare this Recipe 60 minutes Prep: 20 minutes Cook: 40 minutes
Calories Per Serving and Nutrition Information 455 calories per serving view nutrition facts
# of servings this recipe makes 4 servings suggest servings
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Ingredients

11 ounces oriental noodles (mie)
11 ounces ground pork
7 ounces pork sausage
2 ounces shrimp peeled cooked
2 ounces ham
1 each onion
2 each garlic cloves
4 ounces bean sprouts
4 ounces snow pea pods
4 ounces belgian endive
1 x celery bunch
1 x chives fresh
1 x vegetable oil
1 teaspoon ginger ground
1 x salt
3/4 teaspoon white pepper
1 tablespoon kecap (ketjap) manis
1 each lemon (optional)

Directions

Cook the noodles according to the directions on the pack. Cut the onions and garlic into fine pieces. Make little balls of the minced pork and fry this together with the sausages in a wok or wide frying pan. Then add the cooked noodles and stir-fry. Now add all the vegetables, soy sauce, shrimp, ham, and spices, add salt and pepper to taste ans stir-fry till it is thoroughly hot.

Serve on a plate. Add soy sauce, Sambal Oelek, or Sambal Manis to taste. Sambal Manis (dark hot condiment) is used more with these two than the soy based pork ones.

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Nutrition Facts

Serving Size 212g
Amount per Serving
Calories 455 60% of calories from fat
% Daily Value*
Total Fat 30.0g47%
 Saturated Fat 11.0g54%
 Trans Fat 0.0g
Cholesterol 135mg45%
Sodium 836mg35%
Total Carbohydrate 9.0g3%
 Dietary Fiber 1.0g4%
 Sugars 2.0g
Protein 36.0g72%
Vitamin A 4%  Vitamin C 25%
Calcium 6%  Iron 15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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