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Bacon Cheese and Tomato Sandwiches

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10 minutes Prep: 5 minutes Cook: 5 minutes

236 calories per serving view nutrition facts

3 servings suggest servings

Ingredients

3	slices	bacon
3	slices	rye bread	toasted
2	tablespoons	mayonnaise	or salad dressing
1/2	teaspoon	dill weed	dried
1	large	tomato	sliced
3	slices	swiss cheese

Directions

Place bacon on microwave rack in glass dish.

Cover loosely and microwave until crisp, 2-1/2 to 3-1/2 minutes.

Spread toast with mayonnaise; sprinkle with dill.

Place toast slices on serving plate; top with tomato and cheese slices.

Crumble bacon and sprinkle over top. Microwave uncovered on high (100%) until cheese begins to melt, 1 to 1-1/2 minutes.

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Nutrition Facts

Serving Size 130g

Amount per Serving

Calories 236 46% of calories from fat

	% Daily Value*
Total Fat 12.0g	19%
Saturated Fat 6.0g	28%
Trans Fat 0.0g
Cholesterol 28mg	9%
Sodium 335mg	14%
Total Carbohydrate 22.0g	7%
Dietary Fiber 3.0g	10%
Sugars 4.0g
Protein 11.0g	22%

Vitamin A	15%		Vitamin C	13%
Calcium	26%		Iron	7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Member Review

Good As Gold Chicken (Like Kfc's and Boston's)

Tasty but I think it needed a little more salt or maybe another tablespoon of honey to give it that extra flavour. Maybe next time I'll add some soy sauce. I'll try the recipe slightly different next time and see how we go.

Reviewed by Evagelia