Bacon-Wrapped Turkey Burgers

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Time to Prepare this Recipe 30 minutes Prep: 20 minutes Cook: 10 minutes
Calories Per Serving and Nutrition Information 36 calories per serving view nutrition facts
# of servings this recipe makes 6 servings suggest servings
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Ingredients

12 slices bacon
1 package ground turkey
1/2 cup bread crumbs fine dry
1 teaspoon worcestershire sauce
1/2 teaspoon garlic salt

Directions

Set oven control to broil and/or 550 degrees. Cook bacon until limp; cool. Mix turkey, bread crumbs, worcestershire sauce and garlic salt. Salt and pepper to taste.

Shape into 6 1/2" inch thick patties. Crisscross 2 slices bacon on each patty, tucking ends under; secure with wooden picks.

Broil with tops about 4" from heat until turkey springs back when touched and is no longer pink, about 4 minutes on each side.

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Nutrition Facts

Serving Size 10g
Amount per Serving
Calories 36 12% of calories from fat
% Daily Value*
Total Fat 0.0g1%
 Saturated Fat 0.0g1%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 75mg3%
Total Carbohydrate 7.0g2%
 Dietary Fiber 0.0g2%
 Sugars 1.0g
Protein 1.0g2%
Vitamin A 0%  Vitamin C 0%
Calcium 2%  Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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