Bacon Roll-Ups

Try something quick and new for breakfast with this scrumptious dish that's tasty down to the last bite.

35 minutes Prep: 5 minutes Cook: 30 minutes

454 calories per serving view nutrition facts

5 servings suggest servings

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Ingredients

6	ounces	cream cheese	with chives
1	teaspoon	milk
25	slices	bread	mixed grain
12 1/2	slices	bacon	cut in half

Directions

Combine milk and cheese. Stir to spreading consistency. Spread about 2 teaspoons on each side of bread, thin cut in 2 pieces. Roll bread and wrap with bacon. Place on broiler pan. bake at 350F for 30 minutes or until bacon browns. These freeze well. thaw before cooking. Yields 50.

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Nutrition Facts

Serving Size 161g

Amount per Serving

Calories 454 32% of calories from fat

	% Daily Value*
Total Fat 16.0g	25%
Saturated Fat 9.0g	43%
Trans Fat 0.0g
Cholesterol 38mg	13%
Sodium 955mg	40%
Total Carbohydrate 64.0g	21%
Dietary Fiber 3.0g	12%
Sugars 6.0g
Protein 12.0g	24%