Bacon-Olive Hot Appetizer

15 minutes Prep: 15 minutes

120 calories per serving view nutrition facts

4 servings suggest servings

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Ingredients

6	slices	bacon	cooked, crumbled
1	cup	olives	ripe, chopped
1/2	cup	scallions, spring or green onions	tops, chopped
1 1/2	cups	cheddar cheese, very old, sharp	shredded
1	teaspoon	curry powder
1/2	cup	mayonnaise

Directions

Mix all ingredients. Toast bread on one side and cut in assorted shapes. Spread mixture on untoasted side.

Broil until brown or freeze until ready to use.

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Nutrition Facts

Serving Size 42g

Amount per Serving

Calories 120 74% of calories from fat

	% Daily Value*
Total Fat 10.0g	15%
Saturated Fat 1.0g	7%
Trans Fat 0.0g
Cholesterol 8mg	3%
Sodium 211mg	9%
Total Carbohydrate 8.0g	3%
Dietary Fiber 0.0g	2%
Sugars 2.0g
Protein 1.0g	1%

Vitamin A	4%		Vitamin C	4%
Calcium	2%		Iron	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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