Bacon-Cheese Dip

15 minutes Prep: 15 minutes

968 calories per serving view nutrition facts

1 servings suggest servings

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Ingredients

1/2	cup	sour cream
1/4	pound	roquefort cheese
3	ounces	cream cheese
1/4	teaspoon	hot chili sauce
4	slices	bacon	cooked crisp
1	small	garlic clove	diced
1/4	teaspoon	celery seeds	whole

Directions

Put all ingredients into electric blender and blend until smooth.

Chill and serve with potato chips or crackers.

Yeilds 1-1/2 to 2 cups.

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Nutrition Facts

Serving Size 316g

Amount per Serving

Calories 968 83% of calories from fat

	% Daily Value*
Total Fat 89.0g	137%
Saturated Fat 56.0g	280%
Trans Fat 0.0g
Cholesterol 248mg	83%
Sodium 2372mg	99%
Total Carbohydrate 10.0g	3%
Dietary Fiber 0.0g	0%
Sugars 0.0g
Protein 35.0g	69%

Vitamin A	62%		Vitamin C	2%
Calcium	96%		Iron	11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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