BBQ Chicken Pizza

This is one of the most excellent pizza I have ever eaten, tomato chutney gives the pizza amazing flavor, so delicious.

50 minutes Prep: 12 minutes Cook: 38 minutes

82 calories per serving view nutrition facts

happyzhangbo

6 servings suggest servings

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Ingredients

1	each	pizza crust	Italian cheese-flavored thin, 10-ounce
3/4	cup	chutney	tomato
2	cups	chicken breast halves, boneless and skinless	chopped roasted, about 2 breasts
2/3	cup	italian plum (roma) tomatoes	diced
3/4	cup	cheddar cheese, reduced-fat	shredded extra-sharp white
1/3	cup	scallions, spring or green onions	chopped

Directions

Preheat oven to 450°.

Place crust on a baking sheet.

Bake at 450° for 3 minutes.

Remove from oven; spread chutney over crust, leaving a 1/2-inch border.

Top chutney with chicken.

Sprinkle diced tomato, cheese, and green onions evenly over chicken.

Bake at 450° for 9 minutes or until cheese melts.

Cut pizza into 6 wedges.

Note:

If you can't find tomato chutney, make your own.

Combine 2 cups diced plum tomato, 3 tablespoons brown sugar, 3 tablespoons cider vinegar, 1/8 teaspoon Jamaicañ jerk seasoning, and 1 minced garlic clove in a small saucepan; bring to a boil.

Reduce heat to medium; cook 20 minutes or untril thickened.

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Nutrition Facts

Serving Size 72g

Amount per Serving

Calories 82 19% of calories from fat

	% Daily Value*
Total Fat 2.0g	3%
Saturated Fat 0.0g	2%
Trans Fat 0.0g
Cholesterol 40mg	13%
Sodium 36mg	2%
Total Carbohydrate 1.0g	0%
Dietary Fiber 0.0g	2%
Sugars 1.0g
Protein 15.0g	30%