BBQ Shrimp

1 day Prep: 10 minutes Cook: 20 minutes

189 calories per serving view nutrition facts

12 servings suggest servings

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Ingredients

1/2	cup	vegetable oil
1/2	cup	chili sauce
1/2	cup	ketchup
1/3	cup	lemon juice	freshly squeezed
1/4	cup	worcestershire sauce
2	tablespoons	gravy
1	teaspoon	soy sauce
1	teaspoon	red hot pepper sauce (eg. Tabasco)
2	tablespoons	garlic	minced
1	tablespoon	brown sugar, dark	packed
1	each	lemon	cut into wedges
2	pounds	shrimp	large, shelled and deveined

Directions

In a zip-lock plastic bag put the shrimp in, and pour marinade over. close bag and refrigerate for 24 hours, turning several times.

Remove shrimp from marinade and drain, thread on skewers with lemon wedges.

Broil 4 to 5 inches from heat source for 3 to 5 minutes, turning and basting frequently, until shrimp are cooked.

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Nutrition Facts

Serving Size 128g

Amount per Serving

Calories 189 48% of calories from fat

	% Daily Value*
Total Fat 10.0g	15%
Saturated Fat 1.0g	7%
Trans Fat 0.0g
Cholesterol 148mg	49%
Sodium 529mg	22%
Total Carbohydrate 8.0g	3%
Dietary Fiber 1.0g	3%
Sugars 5.0g
Protein 17.0g	33%

Vitamin A	7%		Vitamin C	19%
Calcium	4%		Iron	16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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